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Before you jump to Mild Beef Biryani recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
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We hope you got benefit from reading it, now let's go back to mild beef biryani recipe. To make mild beef biryani you need 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Mild Beef Biryani:
- Prepare 2 kg of Beef Chunks.
- You need 1 packet of biryani spice mix.
- Use 1 teaspoon of mild and spicy curry powder.
- Prepare 1 teaspoon of ground cumin.
- Take 1 teaspoon of garam masala.
- Provide 1 teaspoon of Portuguese Spice.
- Provide 1 of Beef stock cube.
- Get 1 teaspoon of Garlic and ginger.
- Prepare 2 of large potatoes, peeled and diced.
- Provide 1 of large onion, chopped.
- You need 2 of large tomatoes, chopped.
- You need 1 tub of natural yoghurt.
- Get 3 tablespoons of oil.
- You need 4-5 cups of cooked rice.
Instructions to make Mild Beef Biryani:
- In a large saucepan, heat oil on high heat add the beef chunks, fry until they are brown. Remove from the pan and set aside..
- In the same saucepan, sauté the onions. Add garlic and ginger, all the spices, including the biryani mix, stirring constantly..
- Add the chopped tomatoes and stir. Add a little water and yoghurt, cover the saucepan and simmer on medium heat to a nice thick sauce..
- Add the beef, mix thoroughly, and simmer further until the meat is almost tender. Stirring occasionally. Finally stir in the potatoes and cook until meat and potatoes and tender..
- Lower the heat. Pour the cooked rice into the meat sauce and fold in together in one pot, make sure everything is incorporated..
Fluffy rice is cooked on top of a flavourful curry and adorned with herbs. This is one of the most underrated Biryani place in Karachi. Their menu consist of Chicken biryani, beef biryani and chiken pulao. Gently mix rice and chicken and serve. Grind all the spices below into a fine powder and store in airtight container.
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